Slow Cooker Parmesan Garlic Chicken and Potatoes

This slow cooker Parmesan garlic chicken and potatoes is a delightful dish perfect for busy weeknights or family gatherings. With its creamy garlic Parmesan sauce and tender chicken, it offers comfort and flavor in every bite. This recipe is not only easy to prepare but also allows you to set it and forget it, making it ideal for various occasions from casual dinners to special celebrations.

Why You’ll Love This Recipe

• Quick Preparation: With just 15 minutes of prep time, this dish fits perfectly into your busy schedule.
• Delicious Flavor: The creamy Parmesan garlic sauce infuses the chicken and potatoes with rich flavors that everyone will love.
• Versatile Meal: Serve it as a hearty main dish or pair it with your favorite side salad for a complete meal.
• Family-Friendly: This recipe serves six, making it great for families or meal prepping for the week ahead.
• Easy Cleanup: Cooking in one pot minimizes mess, allowing you to enjoy your meal without the hassle of extensive cleanup.

Tools and Preparation

Before diving into this mouthwatering recipe, gather the following tools to ensure a smooth cooking experience.

Essential Tools and Equipment

• Slow cooker
• Mixing bowl
• Whisk
• Cutting board
• Knife

Importance of Each Tool

• Slow cooker: This essential tool allows for hands-off cooking, ensuring the chicken stays moist while the flavors meld beautifully.
• Mixing bowl: A sturdy mixing bowl is crucial for combining ingredients like sauces and seasonings efficiently.
• Whisk: A whisk helps you blend sauces smoothly, ensuring there are no lumps in your creamy Parmesan garlic mixture.

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Ingredients

For the Potatoes

• 2 pounds potatoes, cut in 1 1/2 -2 inch chunks
• 2 tablespoons olive oil
• 1 teaspoon kosher salt
• 3/4 teaspoon ground black pepper
• 1/2 teaspoon paprika

For the Chicken

• 2 pounds skinless, boneless chicken breasts

For the Sauce

• 1 cup creamy Parmesan garlic sauce, such as Buffalo Wild Wings® Parmesan Garlic
• 1/2 cup water or chicken stock

For Toppings

• 2 cups shredded mozzarella cheese
• 1/4 cup grated Parmesan cheese (optional)
• 1 tablespoon chopped fresh parsley, or to taste (optional)

How to Make Slow Cooker Parmesan Garlic Chicken and Potatoes

Step 1: Prepare the Potatoes

Combine potatoes, olive oil, 3/4 teaspoons salt, 1/2 teaspoon black pepper, and paprika in the bottom of a slow cooker. Stir until well coated.

Step 2: Add Chicken

Place chicken pieces on top of the seasoned potatoes. Sprinkle with remaining salt and pepper.

Step 3: Mix Sauce

In a mixing bowl, whisk together the Parmesan garlic sauce and water until well incorporated.

Step 4: Pour Sauce Over Ingredients

Pour the sauce mixture over the chicken and potatoes in the slow cooker.

Step 5: Cook

Cook on High for 4 hours or on Low for 6 hours until chicken is cooked through and potatoes are tender.

Step 6: Add Cheese

During the last 20 minutes of cooking, add mozzarella and optional Parmesan cheese. Continue to cook covered until melted.

Step 7: Serve

Sprinkle with chopped parsley before serving for added flavor and freshness. Enjoy your delicious slow cooker Parmesan garlic chicken and potatoes!

How to Serve Slow Cooker Parmesan Garlic Chicken and Potatoes

This comforting dish is perfect for family dinners or gatherings. Its rich flavors pair wonderfully with various sides and garnishes.

With Fresh Green Salad

• A light, refreshing salad with mixed greens, cherry tomatoes, and a simple vinaigrette adds balance to the meal.

Over Steamed Vegetables

• Serve the chicken and potatoes over a bed of steamed broccoli or green beans for an added nutritious touch.

Accompanied by Garlic Bread

• Crispy garlic bread complements the cheesy flavors of the dish and makes for a satisfying addition.

Topped with Fresh Herbs

• Garnish with chopped fresh parsley or basil to enhance the flavors and add a pop of color.

How to Perfect Slow Cooker Parmesan Garlic Chicken and Potatoes

To achieve the best results with this recipe, consider these helpful tips.

• Use uniform potato sizes: Cut potatoes into similar sizes for even cooking.
• Choose quality sauce: Opt for a high-quality creamy Parmesan garlic sauce for rich flavor.
• Avoid overcooking: Monitor cooking time closely to prevent dry chicken; it should be tender but not falling apart.
• Layer ingredients properly: Place potatoes first, then chicken on top to ensure even cooking.
• Add cheese at the right time: Incorporate mozzarella during the last 20 minutes to maintain its meltiness.

Best Side Dishes for Slow Cooker Parmesan Garlic Chicken and Potatoes

Pairing side dishes enhances your meal experience. Here are some great options that complement this dish perfectly.

1. Steamed Asparagus
   Fresh asparagus lightly seasoned adds a vibrant touch and crunch.

2. Quinoa Salad
   A protein-rich quinoa salad with diced cucumbers and bell peppers provides a wholesome side.

3. Roasted Brussels Sprouts
   Roasted Brussels sprouts with olive oil and balsamic vinegar bring depth of flavor.

4. Creamy Coleslaw
   A tangy coleslaw balances the richness of the chicken dish nicely.

5. Mashed Cauliflower
   Creamy mashed cauliflower offers a low-carb alternative that’s just as comforting as potatoes.

6. Corn on the Cob
   Sweet corn on the cob enhances your meal’s textures and flavors beautifully.

Common Mistakes to Avoid

When preparing Slow Cooker Parmesan Garlic Chicken and Potatoes, avoiding common pitfalls can enhance your dish’s flavor and texture.

• Skipping seasoning: Many overlook the importance of seasoning the chicken and potatoes. Make sure to season generously with salt and pepper for optimal flavor.
• Overcrowding the slow cooker: If you pack too many ingredients in, it can cook unevenly. Ensure there’s enough space for air to circulate around all components.
• Ignoring cooking time: Cooking on high for too long can dry out the chicken. Stick to recommended times for juicy results.
• Not adding cheese at the right time: Adding cheese too early can lead to a burnt texture. Wait until the last 20 minutes of cooking for that melty goodness.
• Using low-quality sauce: A good quality Parmesan garlic sauce is key. Opt for a creamy sauce that enhances the dish instead of overpowering it.

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Storage & Reheating Instructions

Refrigerator Storage

• Store leftovers in an airtight container.
• Keep in the refrigerator for up to 3 days.

Freezing Slow Cooker Parmesan Garlic Chicken and Potatoes

• Portion into freezer-safe bags or containers.
• Freeze for up to 3 months for best quality.

Reheating Slow Cooker Parmesan Garlic Chicken and Potatoes

• Oven: Preheat to 350°F (175°C). Cover your dish with foil and heat until warmed through, about 20-30 minutes.
• Microwave: Place in a microwave-safe container, cover loosely, and heat on medium power in 1-minute intervals until hot.
• Stovetop: Warm in a skillet over medium heat, stirring occasionally until heated thoroughly.

Frequently Asked Questions

Here are some common questions people have about making Slow Cooker Parmesan Garlic Chicken and Potatoes.

How do I customize Slow Cooker Parmesan Garlic Chicken and Potatoes?

You can add vegetables like carrots or green beans to make it more nutritious. Adjust the spices according to your taste preferences as well.

Can I use another type of meat instead of chicken?

Yes! You can easily substitute turkey or even beef if you prefer a different flavor profile while maintaining similar cooking times.

How long should I cook Slow Cooker Parmesan Garlic Chicken and Potatoes?

Cook on high for about 4 hours or on low for approximately 6 hours, ensuring the chicken is cooked through and potatoes are tender.

What sides pair well with this dish?

This comforting meal goes great with a side salad or steamed broccoli. The freshness complements the cheesy flavors wonderfully.

Can I make this recipe ahead of time?

Absolutely! You can prep all ingredients ahead of time, store them in the refrigerator, and then cook when you’re ready for a warm dinner.

Final Thoughts

Slow Cooker Parmesan Garlic Chicken and Potatoes is an incredibly comforting dish that combines tender chicken with creamy flavors. Its versatility allows you to customize it easily based on your family’s preferences. Whether you add extra veggies or adjust spices, this recipe is sure to please everyone at the table!