Bite-Sized Blooming Onions with Buttermilk Ranch Dip Delight
Bite-Sized Blooming Onions with Buttermilk Ranch Dip Delight are a crispy, savory treat that brings the flavor of a classic appetizer to your table. These charming onion bites are not only crunchy on the outside but also tender and sweet within, making them irresistible at any gathering. Paired with a creamy buttermilk ranch dip, these bite-sized delights are perfect for game days, parties, or casual snacking. The recipe is simple enough for all skill levels, ensuring that anyone can whip up this crowd-pleaser in no time. Customize the spice levels to suit your palate, and enjoy these delicious morsels fresh and hot!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Approximately 6 servings 1x
- Category: Appetizer
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 12 small Cipollini onions
- 1 cup buttermilk (or whole milk mixed with vinegar)
- 1 cup all-purpose flour
- 1 tablespoon spice mix (including garlic powder, onion powder, smoked paprika, dry mustard, salt, black pepper)
- 4 cups vegetable or canola oil (for frying)
Instructions
- Peel and trim tops/bottoms of Cipollini onions without cutting too deep.
- Soak onions in buttermilk for about 10 minutes.
- In a separate bowl, combine flour and spice mix.
- Coat each soaked onion in the flour mixture until fully covered, shaking off excess.
- Heat oil in a deep fryer or heavy pot to 350°F (175°C).
- Fry onions in batches for 3-4 minutes until golden brown; drain on paper towels.
- Serve immediately with buttermilk ranch dip.
Nutrition
- Serving Size: 2 blooming onion bites (approximately 60g)
- Calories: 210
- Sugar: 1g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 5mg