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Crockpot Steak Bites

Crockpot Steak Bites
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Crockpot Steak Bites are a savory, mouthwatering dish that transforms tender sirloin steak into juicy bites simmered in a rich au jus sauce. Perfect for busy nights, this easy-to-make recipe involves minimal preparation—just sear the steak, toss it in the Crockpot, and let it work its magic. The combination of beef broth and au jus gravy mix creates a deep, comforting flavor that will satisfy your cravings. Versatile enough to serve over mashed potatoes, rice, or in tacos, these steak bites are ideal for meal prep and gatherings with family and friends. Enjoy the warm, hearty satisfaction of this classic American comfort food any night of the week!

Ingredients

Scale
  • 3 pounds sirloin steak
  • 2 teaspoons kosher salt
  • 1 teaspoon black pepper
  • 2 tablespoons olive oil
  • 1 small sweet onion, thinly sliced
  • 3 cloves garlic, thinly sliced
  • 1 cup unsalted beef stock
  • 1 ounce au jus gravy mix
  • 4 tablespoons unsalted butter, thinly sliced
  • Fresh chopped parsley (optional, for garnish)

Instructions

  1. Season the sirloin steak pieces with kosher salt and black pepper.
  2. In a skillet over medium-high heat, add olive oil and sear half of the steak pieces until browned on all sides; repeat with remaining steak.
  3. Transfer all seared steak pieces to a 6-quart Crockpot.
  4. Add sliced onion and garlic to the Crockpot and gently mix.
  5. Pour beef stock over the mixture and sprinkle au jus gravy mix on top.
  6. Lay slices of butter over the top to enhance flavors.
  7. Cover and cook on HIGH for 3–4 hours or LOW for 6–8 hours until tender.
  8. Garnish with fresh parsley if desired before serving.

Nutrition

Find it online: https://simplecookvibes.com/crockpot-steak-bites/

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