Easy Cheesy Ranch Potatoes
If you’re looking to elevate your side dish game, Easy Cheesy Ranch Potatoes are the perfect choice! This mouthwatering recipe features tender, oven-baked russet potatoes coated in ranch seasoning and topped with melted cheddar cheese. Ideal for any occasion, these cheesy potatoes provide a creamy texture and rich flavor that will delight your family and friends. Whether served alongside grilled chicken or enjoyed at a summer barbecue, this budget-friendly dish is sure to impress and satisfy your cravings. With easy preparation steps and simple ingredients, you can whip up this delicious comfort food in no time.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
- Yield: Serves 4
- Category: Side Dish
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 3 large russet potatoes
- 2 tbsp olive oil
- 3 tbsp ranch seasoning mix
- 1 tsp garlic powder
- 1 cup shredded cheddar cheese
- Salt & pepper to taste
Instructions
- Preheat the oven to 400°F and line a baking sheet with parchment paper or non-stick foil.
- Wash and chop the russet potatoes into small, even pieces.
- In a large bowl, combine chopped potatoes with olive oil and ranch seasoning until evenly coated.
- Spread the seasoned potatoes on the prepared baking sheet and sprinkle with garlic powder, salt, and pepper.
- Cover with foil and bake for 20 minutes to steam the potatoes until tender.
- Remove the foil and bake for another 20 minutes or until golden brown.
- Sprinkle shredded cheddar cheese over the baked potatoes and return to the oven for 1-2 minutes until melted.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 1g
- Sodium: 480mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 4g
- Protein: 6g
- Cholesterol: 15mg
Find it online: https://simplecookvibes.com/easy-cheesy-ranch-potatoes/