Hawaiian Chicken Skewers
Hawaiian Chicken Skewers are a delightful blend of tender chicken, vibrant veggies, and juicy pineapple, all infused with a sweet and savory marinade. Perfect for summer barbecues, family gatherings, or weeknight dinners, these skewers bring tropical flavors right to your grill. The soy sauce and orange marmalade marinade creates an irresistible taste that will have everyone asking for seconds. Easy to prepare and bursting with flavor, these skewers are sure to impress!
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Grilling
- Cuisine: Hawaiian
Ingredients
Scale
- 3 skinless chicken breasts (cut into 1-inch chunks)
- 1/2 cup chicken broth
- 3 tablespoons orange marmalade
- 1 cup soy sauce
- 1 purple onion (cut into 1-inch pieces)
- 1 red bell pepper (cut into 1-inch pieces)
- 1/2 fresh pineapple (cut into 1-inch pieces)
Instructions
- In a gallon freezer bag, add chicken and mix with chicken broth, orange marmalade, soy sauce. Seal and marinate in the fridge for 2-4 hours.
- Preheat your grill to medium-high heat. Thread marinated chicken onto skewers alternating with onion, red bell pepper, and pineapple.
- Brush the grill with olive oil to prevent sticking. Grill skewers for about 8-10 minutes until the chicken is cooked through, turning occasionally.
- Serve garnished with chopped cilantro.
Nutrition
- Serving Size: 2 skewers (approximately 220g)
- Calories: 320
- Sugar: 9g
- Sodium: 1350mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 70mg
Find it online: https://simplecookvibes.com/hawaiian-chicken-skewers/