Healthy Sesame Chicken
Healthy Sesame Chicken is a delightful dish that combines flavor and health in every bite. This recipe is perfect for various occasions, whether it’s a family dinner or a quick weeknight meal. With its high protein content and low carb profile, this Healthy Sesame Chicken stands out as a nutritious alternative to takeout, ensuring you enjoy all the taste without the guilt.
Why You’ll Love This Recipe
- Quick and Easy: This recipe can be prepared in just 35 minutes, making it perfect for busy weeknights.
- Flavorful and Satisfying: The combination of coconut aminos and sesame oil delivers a rich taste that will leave you wanting more.
- Healthy Ingredients: Packed with lean chicken and fresh vegetables, this dish is both nutritious and satisfying.
- Versatile Serving Options: Serve it over rice or with steamed veggies to adapt to your preferred dietary needs.
- Gluten-Free Delight: Enjoy this dish worry-free as it contains no gluten, making it suitable for those with gluten sensitivities.
Tools and Preparation
Gathering the right tools makes cooking easier and more enjoyable. Here are some essential items you’ll need to create this delicious Healthy Sesame Chicken.
Essential Tools and Equipment
- Non-stick skillet
- Whisk
- Cutting board
- Chef’s knife
- Measuring spoons
Importance of Each Tool
- Non-stick skillet: Ensures easy cooking and cleanup, preventing food from sticking while allowing for even cooking.
- Whisk: Perfect for mixing sauces smoothly without lumps, ensuring a cohesive flavor throughout your dish.

Ingredients
For the Chicken
- 1 lb boneless, skinless chicken breasts cut into 1 inch cubes
- 1/2 tablespoon avocado oil
For the Sauce
- 1/4 cup coconut aminos
- 1 tablespoon honey
- 1 tablespoon toasted sesame oil
- 1/2 teaspoon ground ginger
- 1 tablespoon garlic cloves (minced)
- 2 tablespoons rice vinegar
- 1/4 teaspoon black pepper
- 1 teaspoon lime zest (zest of one lime)
- 1 tablespoon lime juice (juice of one lime)
For Garnish and Sides
- 1 tablespoon sesame seeds (for garnish)
- 2 cups cooked green beans
- 1 cup cooked white rice
How to Make Healthy Sesame Chicken
Step 1: Prep Your Ingredients
Start by cutting the chicken into small cubes. Cook the white rice and green beans according to their package directions while you prepare the rest.
Step 2: Cook the Chicken
In a non-stick skillet, heat avocado oil over medium-high heat for about 1 minute. Add the chicken cubes to the pan and sauté until browned on all sides, approximately 10-12 minutes.
Step 3: Prepare the Sauce
While the chicken is cooking, whisk together the coconut aminos, honey, toasted sesame oil, ground ginger, minced garlic, rice vinegar, black pepper, lime zest, and lime juice in a bowl until well combined.
Step 4: Combine Chicken with Sauce
Once the chicken is cooked through, remove it from the pan and set aside. Pour your sauce mixture into the hot skillet (no need to clean it!) and cook for 3-5 minutes over medium-high heat. Stir constantly until it starts to bubble; watch closely so it doesn’t burn.
Step 5: Toss Everything Together
Add the cooked chicken back into the pan with the sauce. Toss everything together until each piece of chicken is coated in that delicious sauce.
Step 6: Serve Your Dish
Plate your Healthy Sesame Chicken over cooked white rice and green beans. Finish by garnishing with sesame seeds for added crunch. Enjoy your meal!
How to Serve Healthy Sesame Chicken
Healthy Sesame Chicken is a versatile dish that can be enjoyed in various ways. Whether you are having a casual dinner or hosting friends, these serving suggestions will enhance your meal experience.
Over Rice
- Serve the sesame chicken over a bed of fluffy white rice for a comforting meal. The rice absorbs the delicious sauce, making each bite flavorful.
With Green Beans
- Pair the dish with steamed green beans for a nutritious side. The crunchiness of the beans complements the tender chicken perfectly.
In Lettuce Wraps
- For a lighter option, serve the chicken in crisp lettuce leaves. This makes for a fun and interactive dining experience that’s also low in carbs.
As a Salad Topper
- Use Healthy Sesame Chicken as a topping for mixed greens or spinach salad. Drizzle with extra sesame oil and lime juice for added flavor.
How to Perfect Healthy Sesame Chicken
To ensure your Healthy Sesame Chicken turns out perfectly every time, consider these helpful tips.
- Use fresh ingredients: Fresh garlic and ginger elevate the flavor of the dish significantly, giving it an authentic taste.
- Monitor cooking time: Avoid overcooking the chicken to keep it juicy and tender. Aim for golden brown on all sides.
- Adjust sweetness: If you prefer less sweetness, reduce the honey or opt for a sugar-free alternative.
- Experiment with vegetables: Feel free to add bell peppers or broccoli to the dish for extra color and nutrients.
- Let it rest: Allow the chicken to rest for a few minutes after cooking. This helps retain moisture and flavor.
Best Side Dishes for Healthy Sesame Chicken
Enjoying Healthy Sesame Chicken is even better when paired with delicious side dishes. Here are some great options to consider.
- Steamed Broccoli: Lightly steamed broccoli adds a vibrant color and additional nutrients to your meal.
- Cauliflower Rice: A low-carb alternative to regular rice, cauliflower rice complements the flavors without adding extra carbs.
- Quinoa Salad: A protein-rich quinoa salad with cucumbers and tomatoes brings freshness and texture to your plate.
- Roasted Sweet Potatoes: Sweet potatoes provide a natural sweetness that pairs nicely with sesame chicken’s savory flavors.
- Cucumber Salad: A refreshing cucumber salad with lime dressing adds crunch and balances the richness of the chicken.
- Stir-Fried Vegetables: A mix of your favorite stir-fried vegetables can add variety and extra nutrients to your meal.
- Zucchini Noodles: For a low-carb twist, zucchini noodles provide a light base that soaks up the delicious sesame sauce beautifully.
- Miso Soup: A warm bowl of miso soup can be a comforting side that complements the Asian-inspired flavors of sesame chicken.
Common Mistakes to Avoid
To ensure your Healthy Sesame Chicken turns out perfectly, avoid these common mistakes.
- Skipping the marination: Not allowing the chicken to marinate in the sauce can result in bland flavors. Take at least 15 minutes to let it soak up all the deliciousness.
- Overcrowding the pan: Cooking too much chicken at once can lead to steaming instead of browning. Cook in batches if necessary for that perfect sear.
- Neglecting the sauce: Failing to stir the sauce while it thickens can cause it to burn. Keep a close watch and stir continuously for even cooking.
- Using low-quality ingredients: Poor quality oils or sauces can affect the taste. Opt for fresh, high-quality coconut aminos and sesame oil for the best flavor.
- Ignoring garnishes: Skipping sesame seeds and lime zest means missing out on added crunch and zest. Always garnish for that extra touch of flavor and presentation.

Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container.
- Can be kept in the fridge for up to 3 days.
Freezing Healthy Sesame Chicken
- Place in freezer-safe containers or bags.
- Keeps well frozen for up to 2 months.
Reheating Healthy Sesame Chicken
- Oven: Preheat to 350°F (175°C) and heat for about 15-20 minutes until warmed through.
- Microwave: Heat on medium power for 1-2 minutes, checking frequently to avoid overcooking.
- Stovetop: Warm in a skillet over medium heat, stirring occasionally until hot.
Frequently Asked Questions
Here are some common questions about making Healthy Sesame Chicken.
What can I serve with Healthy Sesame Chicken?
Healthy Sesame Chicken pairs well with steamed vegetables, quinoa, or a fresh salad. Feel free to mix and match!
How can I customize Healthy Sesame Chicken?
You can add more veggies like bell peppers or broccoli or adjust the sweetness by adding more honey or using a sugar substitute.
Can I make this recipe gluten-free?
Yes! Just ensure you use gluten-free coconut aminos instead of traditional soy sauce for a completely gluten-free meal.
Is Healthy Sesame Chicken suitable for meal prep?
Absolutely! This dish stores well in the fridge or freezer, making it an excellent option for meal prep enthusiasts.
Final Thoughts
Healthy Sesame Chicken is not only nutritious but also incredibly versatile. You can easily customize it with your favorite vegetables or adjust the spices according to your taste. Give this recipe a try and enjoy a healthier version of your favorite takeout dish!
Healthy Sesame Chicken
Healthy Sesame Chicken is a vibrant and delicious dish that brings the flavors of a favorite takeout meal right to your kitchen. Perfect for busy weeknights, this recipe can be prepared in just 35 minutes, making it an excellent choice for family dinners or quick bites. With lean chicken, fresh vegetables, and a light yet savory sauce made from coconut aminos and sesame oil, this dish is both nutritious and satisfying. Enjoy it over fluffy rice or paired with steamed green beans for a wholesome meal that won’t weigh you down.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Serves four
- Category: Main
- Method: Frying
- Cuisine: Asian
Ingredients
- 1 lb boneless, skinless chicken breasts (cut into 1-inch cubes)
- 1/2 tablespoon avocado oil
- 1/4 cup coconut aminos
- 1 tablespoon honey
- 1 tablespoon toasted sesame oil
- 1/2 teaspoon ground ginger
- 1 tablespoon garlic (minced)
- 2 tablespoons rice vinegar
- 1 teaspoon lime zest (from one lime)
- 1 tablespoon lime juice (from one lime)
- Sesame seeds (for garnish)
- Cooked green beans and rice (for serving)
Instructions
- Prep your ingredients: Cut chicken into cubes and cook rice and green beans as per package instructions.
- In a non-stick skillet, heat avocado oil over medium-high heat for about 1 minute. Add chicken cubes and sauté until browned (10-12 minutes).
- While the chicken cooks, whisk together coconut aminos, honey, sesame oil, ginger, garlic, rice vinegar, black pepper, lime zest, and lime juice in a bowl until well combined.
- Once the chicken is cooked through, remove it from the skillet. Pour the sauce mixture into the same skillet and cook for 3-5 minutes until bubbling.
- Return the chicken to the pan and toss until coated in sauce.
- Serve over cooked rice and green beans; garnish with sesame seeds.
Nutrition
- Serving Size: 1 cup
- Calories: 295
- Sugar: 8g
- Sodium: 360mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 75mg
