Homemade Peppermint Patties Recipe (5 Ingredients!)

These Homemade Peppermint Patties Recipe (5 Ingredients!) are a delightful treat that brings together the refreshing taste of mint and smooth chocolate. Perfect for any occasion, from festive gatherings to cozy nights at home, these patties are simple to make and sure to impress. With just five ingredients, you can whip up a batch of these tasty delights that are great for sharing or enjoying yourself.

Why You’ll Love This Recipe

  • Quick and Easy: This recipe requires only five ingredients that are easy to find, making it simple for anyone to create these treats in no time.
  • Customizable: Feel free to add your favorite toppings or adjust the mint flavor to suit your taste.
  • Perfect for Gifting: These peppermint patties make a lovely homemade gift during the holidays or for special occasions.
  • Refreshing Flavor: The combination of peppermint and chocolate offers a cool, satisfying burst of flavor that is hard to resist.
  • Fun Activity: Making these treats can be a fun activity to do with family or friends, perfect for bonding over baking.

Tools and Preparation

To make these delicious peppermint patties, you’ll need some essential tools and equipment. Having the right items on hand will streamline the process and ensure success.

Essential Tools and Equipment

  • Stand mixer
  • Parchment paper
  • Rolling pin
  • Cookie cutter (or small glass)
  • Microwave-safe bowl

Importance of Each Tool

  • Stand mixer: A stand mixer makes mixing the ingredients quick and efficient, creating a smooth dough without much effort.
  • Parchment paper: Using parchment paper prevents sticking and makes cleanup easy after making your peppermint patties.
Homemade

REMEMBER

WANT TO SAVE THIS RECIPE? CLICK BELOW AND PIN IT

PIN

Ingredients

To prepare your homemade peppermint patties, gather the following ingredients:

For the Patties

  • ¾ cup sweetened condensed milk
  • 1 ¼ teaspoons peppermint extract
  • â…› teaspoon vanilla extract
  • 4 cups powdered sugar, plus extra for sprinkling

For Coating

  • 2 cups dark melting/dipping chocolate
  • Sprinkles (optional)

How to Make Homemade Peppermint Patties Recipe (5 Ingredients!)

Step 1: Mix the Base

In the bowl of a stand mixer, combine sweetened condensed milk, peppermint extract, and vanilla extract. With the mixer on low, gradually add half of the powdered sugar. Continue adding the rest bit by bit until a dough forms.

Step 2: Prepare the Dough

Sprinkle about 3 tablespoons of powdered sugar on a piece of parchment paper. Knead the dough a few times until well combined. Roll it into a ½-inch thick circle, using more powdered sugar as needed to prevent sticking.

Step 3: Cut Out Patties

Use a 1 to 1 ½-inch cookie cutter (or the top of a small glass) to cut circles from the dough. If it becomes too warm, place it in the freezer for 15 minutes before trying again. Move the cut peppermint patties to a parchment-lined baking sheet. Freeze them for another 15 minutes.

Step 4: Melt Chocolate

Melt the dark chocolate in a microwave-safe bowl in 30-second increments, stirring each time to prevent burning. Let it cool slightly for about 3-4 minutes before dipping.

Step 5: Coat Your Patties

Using a fork, dip each peppermint patty into the melted chocolate, flipping it to coat both sides completely. Place them back on the parchment-lined baking sheet. If desired, sprinkle with additional toppings like sprinkles. Refrigerate for about 20 minutes or until chocolate sets before serving.

Now you’re ready to enjoy your homemade peppermint patties!

How to Serve Homemade Peppermint Patties Recipe (5 Ingredients!)

These homemade peppermint patties are not only delicious but also versatile. They can be enjoyed in various ways, elevating your dessert experience. Here are some fun serving suggestions to make the most of this refreshing treat.

Classic Presentation

  • Serve the peppermint patties on a decorative plate for a simple yet elegant look.
  • Pair with a cup of hot cocoa or peppermint tea for a cozy experience.

Gift-Worthy Treats

  • Pack them in a clear gift bag tied with a ribbon for a thoughtful homemade gift.
  • Include a handwritten recipe card to share the joy of making these treats.

Party Platter

  • Arrange on a festive platter as part of a dessert table at holiday gatherings.
  • Mix with other chocolate-covered treats for variety and visual appeal.

Ice Cream Topping

  • Chop the patties into smaller pieces and sprinkle over vanilla or mint ice cream.
  • Drizzle with chocolate sauce for an indulgent twist.

Fun Dessert Shooters

  • Layer crumbled peppermint patties with whipped cream in small glasses for individual servings.
  • Top with crushed candy canes for extra flair.

How to Perfect Homemade Peppermint Patties Recipe (5 Ingredients!)

Making the perfect homemade peppermint patties is easy when you follow these helpful tips. Ensure each batch is as delightful as the last!

  • Use fresh ingredients: Always opt for fresh sweetened condensed milk and pure peppermint extract to enhance flavor.
  • Control dough temperature: Keep your dough cool while working; if it becomes too warm, refrigerate briefly before cutting.
  • Melt chocolate carefully: Melt chocolate slowly in the microwave to avoid burning, ensuring it’s smooth and easy to dip.
  • Experiment with flavors: Add different extracts like almond or orange for unique flavor variations in your patties.
  • Customize sizes: Use different cookie cutter sizes for bite-sized treats or larger ones, depending on your preference.
  • Store properly: Keep leftovers in an airtight container in the refrigerator to maintain freshness longer.

Best Side Dishes for Homemade Peppermint Patties Recipe (5 Ingredients!)

While these peppermint patties are delightful on their own, pairing them with complementary side dishes can enhance your dessert spread. Here are some excellent side dish ideas.

  1. Fruit Salad: A refreshing mix of seasonal fruits balances the sweetness of the patties, adding natural flavors.
  2. Chocolate Mousse: This rich and creamy dessert pairs beautifully with the minty freshness of peppermint patties.
  3. Cheese Platter: A selection of cheeses, like creamy brie or sharp cheddar, contrasts nicely with sweet treats.
  4. Coffee or Espresso: A warm beverage enhances the overall experience, making each bite even more enjoyable.
  5. Mini Cheesecakes: These rich desserts provide a delightful contrast in texture and flavor alongside peppermint patties.
  6. Nut Clusters: Crunchy nut clusters offer a savory element that complements the sweetness of your candies.
  7. Shortbread Cookies: Mildly sweet shortbread adds another layer without overpowering the minty flavor of the patties.

Common Mistakes to Avoid

Making homemade peppermint patties can be a delightful experience, but there are common mistakes to watch out for.

  • Bold consistency: Not kneading the dough enough can lead to a crumbly texture. Make sure to knead until everything is well combined.
  • Bold temperature control: If the dough gets too warm while cutting, it may stick. Chill the dough briefly in the freezer to make cutting easier.
  • Bold chocolate melting: Overheating the chocolate can ruin its texture. Melt in 30-second increments and stir frequently to avoid burning.
  • Bold using old ingredients: Stale powdered sugar can affect flavor and texture. Always check the freshness of your ingredients before starting.
  • Bold skipping refrigeration: Not chilling the patties after coating them in chocolate can result in a soft, messy treat. Refrigerate until set for best results.
Homemade

REMEMBER

WANT TO SAVE THIS RECIPE? CLICK BELOW AND PIN IT

PIN

Storage & Reheating Instructions

Refrigerator Storage

  • Store homemade peppermint patties in an airtight container.
  • They will last up to one week in the refrigerator.

Freezing Homemade Peppermint Patties Recipe (5 Ingredients!)

  • For longer storage, freeze peppermint patties in a single layer on a baking sheet.
  • Once frozen, transfer them to an airtight container or freezer bag for up to three months.

Reheating Homemade Peppermint Patties Recipe (5 Ingredients!)

  • Oven: Place patties on a baking sheet at low heat just until they soften slightly; avoid overheating.
  • Microwave: Heat on low power for about 10 seconds per patty; watch closely to prevent melting.
  • Stovetop: Use a double boiler method for gentle warming if needed.

Frequently Asked Questions

Here are some common questions about making homemade peppermint patties.

Can I adjust the mint flavor in the Homemade Peppermint Patties Recipe (5 Ingredients!)?

You can certainly adjust the amount of peppermint extract based on your taste preferences. Start with less and add more if desired.

How do I ensure my chocolate coating is smooth?

Make sure your chocolate is melted properly and allowed to cool slightly before dipping, which helps create a smooth finish.

What can I use instead of dark chocolate?

You can use milk chocolate or even white chocolate if you prefer a sweeter option for coating your peppermint patties.

How do I make these patties vegan-friendly?

Substituting sweetened condensed milk with coconut cream or another non-dairy alternative works well while keeping the recipe delicious!

Final Thoughts

This Homemade Peppermint Patties Recipe (5 Ingredients!) is not only simple but also incredibly versatile. You can customize it by adding different toppings or adjusting the minty flavor. Perfect for gifting or enjoying yourself, these treats will surely delight anyone who tries them!

Print

Homemade Peppermint Patties Recipe (5 Ingredients!)

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in the delightful world of homemade peppermint patties with this easy five-ingredient recipe. These refreshing treats combine the invigorating flavor of mint with rich chocolate, creating a perfect balance that’s sure to impress at any gathering or cozy night in. Not only are they quick to make, but they also offer a customizable experience where you can adjust the mint intensity and add your favorite toppings. Whether you’re gifting them or simply enjoying yourself, these peppermint patties are an irresistible delight that everyone will love.

  • Author: Natalie
  • Prep Time: 20 minutes
  • Cook Time: 10 minutes
  • Total Time: 30 minutes
  • Yield: Approximately 20 servings 1x
  • Category: Dessert
  • Method: No-bake
  • Cuisine: American

Ingredients

Scale
  • ¾ cup sweetened condensed milk
  • 1 ¼ teaspoons peppermint extract
  • â…› teaspoon vanilla extract
  • 4 cups powdered sugar
  • 2 cups dark melting chocolate
  • Sprinkles (optional)

Instructions

  1. In a stand mixer bowl, blend sweetened condensed milk, peppermint extract, and vanilla extract. Gradually mix in half of the powdered sugar until a dough forms.
  2. Knead the dough on parchment paper with additional powdered sugar until smooth. Roll it out to about ½ inch thick.
  3. Cut out circles using a cookie cutter or small glass and place on a baking sheet lined with parchment paper. Freeze for 15 minutes.
  4. Melt chocolate in a microwave-safe bowl in increments of 30 seconds, stirring to prevent burning. Cool slightly before dipping.
  5. Dip each patty into chocolate using a fork and place back on parchment paper. Add sprinkles if desired and refrigerate until set.

Nutrition

  • Serving Size: 1 patty (18g)
  • Calories: 70
  • Sugar: 9g
  • Sodium: 20mg
  • Fat: 3g
  • Saturated Fat: 2g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 11g
  • Fiber: 0g
  • Protein: <1g
  • Cholesterol: 5mg

Did you make this recipe?

Share a photo and tag us — we can't wait to see what you've made!

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star