Homemade Peppermint Patties Recipe (5 Ingredients!)
Indulge in the delightful world of homemade peppermint patties with this easy five-ingredient recipe. These refreshing treats combine the invigorating flavor of mint with rich chocolate, creating a perfect balance that’s sure to impress at any gathering or cozy night in. Not only are they quick to make, but they also offer a customizable experience where you can adjust the mint intensity and add your favorite toppings. Whether you’re gifting them or simply enjoying yourself, these peppermint patties are an irresistible delight that everyone will love.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 30 minutes
- Yield: Approximately 20 servings 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
Ingredients
Scale
- ¾ cup sweetened condensed milk
- 1 ¼ teaspoons peppermint extract
- â…› teaspoon vanilla extract
- 4 cups powdered sugar
- 2 cups dark melting chocolate
- Sprinkles (optional)
Instructions
- In a stand mixer bowl, blend sweetened condensed milk, peppermint extract, and vanilla extract. Gradually mix in half of the powdered sugar until a dough forms.
- Knead the dough on parchment paper with additional powdered sugar until smooth. Roll it out to about ½ inch thick.
- Cut out circles using a cookie cutter or small glass and place on a baking sheet lined with parchment paper. Freeze for 15 minutes.
- Melt chocolate in a microwave-safe bowl in increments of 30 seconds, stirring to prevent burning. Cool slightly before dipping.
- Dip each patty into chocolate using a fork and place back on parchment paper. Add sprinkles if desired and refrigerate until set.
Nutrition
- Serving Size: 1 patty (18g)
- Calories: 70
- Sugar: 9g
- Sodium: 20mg
- Fat: 3g
- Saturated Fat: 2g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: 0g
- Protein: <1g
- Cholesterol: 5mg