Honey Garlic Shrimps with Chicken Sausage and Broccoli
Indulge in the delightful flavors of Honey Garlic Shrimps with Sausage and Broccoli, a vibrant stir-fry that brings together sweet honey, savory sausage, and nutritious broccoli in one quick dish. Perfect for busy weeknights or when entertaining guests, this recipe takes just 30 minutes to prepare, making it an ideal choice for a hearty meal. The succulent shrimp soak up a delicious honey-garlic glaze, while the sausage adds richness and depth to every bite. Serve it over rice or noodles for a complete meal that’s sure to impress.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main
- Method: Stir-frying
- Cuisine: Asian
Ingredients
Scale
- 1 pound large shrimp, peeled and deveined
- 8 ounces sliced chicken or beef sausage
- 2 cups fresh broccoli florets
- 1/4 cup honey
- 2 tablespoons soy sauce
- 4 cloves garlic, minced
- Olive oil for cooking
Instructions
- Marinate shrimp in soy sauce, minced garlic, and half the honey for 15 minutes.
- Heat olive oil in a skillet over medium heat. Add sliced sausage and cook until browned (5-7 minutes).
- Stir in broccoli florets and stir-fry until bright green and tender-crisp (3-4 minutes).
- Incorporate marinated shrimp and any remaining marinade into the skillet. Cook until shrimp turn pink (3-4 minutes).
- Drizzle with remaining honey and stir to coat before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 380
- Sugar: 25g
- Sodium: 780mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 3g
- Protein: 32g
- Cholesterol: 300mg