Name: Hot Butter Calamari
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Cuisine: Mediterranean
Ingredients: 1 lb fresh or frozen calamari; 4 tbsp rich and creamy butter; 3 cloves fresh minced garlic; 2 tbsp fresh lemon juice; Salt to taste; Pepper to taste; 1 tsp paprika

Hot Butter Calamari

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Savor the rich flavors of Hot butter calamari with this easy recipe that promises tender seafood perfection. Try it today!

Author: Natalie
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Yield: Serves approximately 4 people 1x
Category: Main Course
Method: Frying
Cuisine: Mediterranean

Ingredients

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1 lb fresh or frozen calamari
4 tbsp rich and creamy butter
3 cloves fresh minced garlic
2 tbsp fresh lemon juice
Salt to taste
Pepper to taste
1 tsp paprika

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Instructions

Clean the calamari thoroughly by removing the head and innards. Slice the body into rings and pat dry with paper towels.
In a skillet over medium heat, melt the butter. Add minced garlic and sauté until fragrant.
Add the calamari rings to the skillet, tossing gently in the butter sauce. Cook for 2-3 minutes until opaque and tender.
Remove from heat, drizzle with lemon juice, season with salt, pepper, and paprika, then toss gently to combine.

Nutrition

Serving Size: 1 cup (150g)
Calories: 320
Sugar: 0g
Sodium: 460mg
Fat: 22g
Saturated Fat: 13g
Unsaturated Fat: 7g
Trans Fat: 0g
Carbohydrates: 4g
Fiber: 0g
Protein: 28g
Cholesterol: 220mg

Find it online: https://simplecookvibes.com/hot-butter-calamari/