Lemon Butter Grilled Oysters
Lemon Butter Grilled Oysters are a delightful seafood appetizer that’s sure to impress your guests. Featuring juicy oysters topped with a rich, garlic-infused lemon butter sauce, this dish captures the essence of summer grilling in every bite. With just 20 minutes from prep to plate, you can easily elevate any gathering, whether it’s a casual barbecue or an intimate dinner at home. The smoky aroma from the grill enhances the briny flavors of the oysters, making them a perfect choice for seafood enthusiasts. Serve them hot with fresh lemon wedges and a sprinkle of parsley for an elegant touch.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Serves 4 (3 oysters per serving) 1x
- Category: Appetizer
- Method: Grilling
- Cuisine: Seafood
Ingredients
Scale
- 12 fresh oysters
- 6 tbsp unsalted butter
- 2 garlic cloves, minced
- 2 tbsp fresh lemon juice
- 1 tsp lemon zest
- 1 tbsp chopped fresh parsley
- sea salt
- black pepper
Instructions
- Preheat your grill to high heat (about 500°F / 260°C).
- In a small saucepan over low heat, melt the butter and add minced garlic; cook for about 1 minute until fragrant.
- Stir in lemon juice, zest, parsley, sea salt, and black pepper; remove from heat.
- Place oysters on the grill with flat side up; cover and grill for 2-3 minutes until edges curl.
- Spoon about 1 teaspoon of lemon butter sauce onto each oyster, close the grill lid, and cook for an additional 1-2 minutes until heated through.
- Carefully remove oysters using tongs and serve immediately with lemon wedges and extra parsley.
Nutrition
- Serving Size: 3 oysters (approximately 90g)
- Calories: 210
- Sugar: 0g
- Sodium: 420mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 9g
- Cholesterol: 30mg
Find it online: https://simplecookvibes.com/lemon-butter-grilled-oysters/