Orange and Cardamom Muffins
Indulge in the delightful flavors of Orange and Cardamom Muffins, a perfect blend of zesty orange and aromatic cardamom. These fluffy muffins are easy to make and ideal for breakfast, brunch, or as an afternoon snack. Their unique flavor profile will impress your family and friends, making every bite a warm embrace of comfort. Enjoy them fresh from the oven or pair them with coffee or tea for a delightful treat that brightens any occasion.
- Prep Time: 15 minutes
- Cook Time: 22 minutes
- Total Time: 37 minutes
- Yield: Approximately 12 muffins 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 3/4 cup sugar
- 2 eggs
- 1/2 cup vegetable oil
- 1/2 cup milk
- 1/4 cup orange juice
- zest of 1 large orange, grated
- 1 tsp ground cardamom
- 2 cups all-purpose flour
- 2 tsp baking powder
- 1/2 tsp baking soda
- 1/2 tsp salt
- 3 tbsp sparkling sugar (or regular sugar)
Instructions
- Preheat your oven to 350°F (175°C). Prepare a muffin tin by buttering it or lining it with muffin liners.
- In a mixing bowl, whisk together sugar, eggs, vegetable oil, milk, orange juice, and grated orange zest until well combined.
- In another bowl, mix all-purpose flour, baking powder, baking soda, and salt.
- Fold the dry ingredients into the wet mixture gently until just combined; avoid overmixing.
- Pour the batter into the prepared muffin tins, filling each about two-thirds full. Sprinkle sparkling sugar on top.
- Bake for 20-22 minutes or until golden brown and a toothpick inserted comes out clean.
Nutrition
- Serving Size: 1 serving
- Calories: 190
- Sugar: 10g
- Sodium: 160mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 20mg
Find it online: https://simplecookvibes.com/orange-and-cardamom-muffins/