Raspberry Passionfruit Agave Syrup Sour
The Raspberry Passionfruit agave syrup Sour is a vibrant and refreshing drink that embodies the essence of summer with its delightful blend of flavors. Featuring a perfect balance of sweet and tart, this cocktail is elevated by the smoothness of agave syrup and topped with a luscious foam. Ideal for casual gatherings or festive celebrations, it’s an impressive addition to any occasion that will tantalize your taste buds and captivate your guests visually.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: Serves 1
- Category: Beverage
- Method: Shaking
- Cuisine: Refreshing
Ingredients
Scale
- 2 oz agave syrup
- 1 oz passionfruit juice
- 1 oz raspberry syrup
- 3/4 oz freshly squeezed lime juice
- 1/2 oz simple syrup (optional)
- 1 egg white or 1 oz aquafaba (for vegan option)
- Ice for shaking
- Fresh raspberries and lime wedges for garnish
Instructions
- Prepare your ingredients: Juice the lime and measure out all components. For homemade raspberry syrup, simmer equal parts raspberries, sugar, and water until thickened, then strain.
- In a cocktail shaker, combine agave syrup, passionfruit juice, raspberry syrup, lime juice, and either egg white or aquafaba. Shake without ice for 15-20 seconds to emulsify.
- Add ice to the shaker; shake again for another 15-20 seconds to chill.
- Double-strain into a chilled coupe or martini glass to achieve a silky finish.
- Garnish with fresh raspberries and a lime wedge before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 160
- Sugar: 28g
- Sodium: 10mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 39g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg