Rice Krispie Chocolate Chip Cookies
Indulge in the delightful taste of Rice Krispie Chocolate Chip Cookies, where classic meets creative. These cookies combine the beloved flavors of chocolate chips with the satisfying crunch of Rice Krispies, resulting in a unique texture that elevates your baking game. Perfect for any occasion—be it a birthday party, family gathering, or just a sweet treat for yourself—these cookies are a guaranteed hit. With easy-to-follow instructions and customizable options, you can make them your own by adding nuts or dried fruits. Bake these irresistible treats and watch them disappear!
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: About 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 2 large eggs
- 2 teaspoons pure vanilla extract
- 2 ½ cups all-purpose flour
- 1 teaspoon baking soda
- ½ teaspoon salt
- 1 bag (12 oz) semi-sweet chocolate chips
- 3 ½ cups Rice Krispies cereal
Instructions
- Preheat oven to 325°F (163°C). Position the oven rack in the center.
- In a mixing bowl, cream together softened butter and sugar until light and fluffy.
- Beat in eggs, one at a time, followed by the vanilla extract.
- In a separate bowl, whisk together flour, baking soda, and salt; gradually add to the wet mixture until just combined.
- Fold in chocolate chips.
- Roll dough into balls and coat with Rice Krispies.
- Place on parchment-lined baking sheets and bake for 23-25 minutes until edges are golden brown.
- Cool on the baking sheet for five minutes before transferring to a wire rack.
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 150
- Sugar: 10g
- Sodium: 90mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 20mg
Find it online: https://simplecookvibes.com/rice-krispie-chocolate-chip-cookies/