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Strawberry Dole Whip

Strawberry Dole Whip

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Indulge in the refreshing delight of Strawberry Dole Whip, a creamy and fruity treat that embodies the essence of summer. This vegan-friendly dessert is incredibly easy to whip up, making it perfect for spontaneous cravings or special gatherings. With just a handful of simple ingredients, you can create a tropical-inspired dessert that everyone will love. The combination of frozen strawberries and pineapple juice offers a deliciously sweet flavor, while the addition of coconut milk ensures a rich, creamy texture that feels indulgent yet light. Enjoy this delightful scoop on its own, or elevate your favorite desserts with a serving of this vibrant Strawberry Dole Whip.

Ingredients

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  • 2 cups frozen strawberries
  • 1/2 cup pineapple juice
  • 1/2 cup unsweetened coconut milk
  • 1 tablespoon lemon juice
  • 2 tablespoons powdered sugar (adjust to taste)

Instructions

  1. In a high-speed blender, combine frozen strawberries, pineapple juice, coconut milk, and lemon juice. Blend until smooth.
  2. Taste the mixture and gradually add powdered sugar while blending again until you reach your desired sweetness.
  3. Serve immediately for a soft-serve texture or freeze for about 30 minutes for a firmer consistency.

Nutrition

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