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Strawberry Whipped Cream Recipe

Strawberry Whipped Cream Recipe

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Indulge in the light and luscious delight of our Strawberry Whipped Cream Recipe, designed to elevate any dessert with its fresh flavor and airy texture. This quick and easy recipe takes just 10 minutes to whip up, making it a perfect topping for cakes, pancakes, or even enjoyed on its own. With vibrant strawberries blended into fluffy cream, every bite bursts with sweetness and color. Perfect for gatherings or cozy family dinners, this versatile whipped cream is a crowd-pleaser that brings a touch of elegance to any occasion.

Ingredients

Scale
  • 1 cup heavy whipping cream (cold)
  • 1/3 cup sugar
  • 4 tablespoons pureed strawberries (approximately 5 large strawberries)

Instructions

  1. Pour cold heavy whipping cream into a mixing bowl.
  2. Use an electric mixer on high speed until soft peaks form.
  3. Gradually add sugar while continuing to whisk until well combined.
  4. Gently fold in pureed strawberries until just mixed.
  5. Transfer to an airtight container and refrigerate until ready to serve.

Nutrition