The Best Chili Recipe
Experience the ultimate comfort with this easy-to-make Best Chili Recipe, perfect for any occasion. This hearty dish combines ground beef, savory spices, and beans, creating a rich flavor that satisfies your cravings. Top it off with gooey melted cheese, a dollop of sour cream, and fresh green onions for an irresistible finish. Ideal for cozy dinners, game day gatherings, or meal prep for busy weeks ahead, this chili is sure to impress family and friends alike.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves approximately 6 people 1x
- Category: Main
- Method: Simmering
- Cuisine: American
Ingredients
Scale
- 2 pounds ground beef
- 2 medium onions (diced)
- 1 teaspoon salt (plus more to taste)
- 1 tablespoon cumin
- 1 tablespoon chili powder
- 1 tablespoon garlic powder
- 2 tablespoons sugar
- 3–4 tablespoons tomato paste
- 1 (28 ounce) can diced tomatoes
- 1 (28 ounce) can tomato sauce
- 2 (15 ounce) cans red kidney beans (drained)
- 2 cups broth (beef or chicken) plus more as needed
Instructions
- In a large Dutch oven over medium-high heat, brown the ground beef until fully cooked. Season with salt and pepper.
- Remove the beef and set aside. In the same pot, sauté diced onions until soft and translucent.
- Stir in cumin, chili powder, sugar, and tomato paste; cook for another few minutes.
- Add the diced tomatoes and return the browned beef to the pot along with kidney beans and broth.
- Let simmer for 15–20 minutes until thickened to your liking. Adjust seasoning as needed.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 350
- Sugar: 5g
- Sodium: 620mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 8g
- Protein: 22g
- Cholesterol: 80mg
Find it online: https://simplecookvibes.com/the-best-chili-recipe/