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White Chocolate Reese’s Pieces Peanut Butter Chip Cookies

White Chocolate Reese’s Pieces Peanut Butter Chip Cookies
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Indulge in the delightful combination of creamy peanut butter and sweet white chocolate with these White Chocolate Reese’s Pieces Peanut Butter Chip Cookies. These thick and chewy treats are perfect for any occasion, whether it’s a family gathering or a festive celebration. The colorful Reese’s Pieces add a fun touch, making them visually appealing and irresistible to both kids and adults alike. With straightforward preparation steps and simple ingredients, this recipe is accessible for bakers of all levels.

Ingredients

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  • 2 and 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 8 ounces unsalted butter, at room temperature
  • 1 cup light brown sugar
  • 1/2 cup granulated sugar
  • 2 teaspoons vanilla extract
  • 2 large eggs, at room temperature
  • 1 cup white chocolate chips
  • 1 cup peanut butter chips
  • 1/2 cup Reese's Pieces (mini or full-sized)

Instructions

  1. Preheat your oven to 375°F (190°C) and line two baking sheets with parchment paper.
  2. In a medium bowl, whisk together flour, baking soda, and salt. Set aside.
  3. In a large bowl, cream the unsalted butter with light brown sugar and granulated sugar until light and fluffy. Add vanilla extract and eggs one at a time, mixing well.
  4. Gradually fold in the dry ingredients until just combined. Stir in white chocolate chips, peanut butter chips, and Reese's Pieces.
  5. Roll dough into balls (about three tablespoons each) and place on prepared baking sheets with space in between.
  6. Bake for approximately 11 minutes or until golden around the edges but still soft in the center. Cool on the baking sheet for about 5 minutes before transferring to a wire rack.

Nutrition

Find it online: https://simplecookvibes.com/white-chocolate-reeses-pieces-peanut-butter-chip-cookies/

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